La Gastronomie Française

For pure cubicle escapism, this blog is it. Chez Christine chronicles the adventures of, you guessed it, Christine, a San Franciscan ex-pat, as she slices and dices her way through training at Le Cordon Bleu. Vicarious reading at its finest, not to mention more French food than you can shake a baguette at. Bon appétit!

Comments

[valentina]

Oh boy. An other food blog to put on Bloglines.